Un homenahe di sabornan tradicionalmente Arubano & Caribense cu un bista di un di e beachnan di mas bunita
na mundo
EAGLE BEACH, Aruba – March 15 , 2021 – Elements Restaurant, situa na Bucuti & Tara Beach Resort, ta
orguyosamente revela su Buffet Autentico Arubano & Caribeño, disponibel tur dialuna te cu diasabra
di 12:30 – 3:00 di atardi pa solamente $24.50 pa persona (incluyendo service charge). Tur diadomingo e
restaurant ta continua cu su famoso Sunday Brunch.
“Nos kier a replica un menu autenticamente Arubano cu, cu cada hap, ta trecebo bek na tempo di bo
infancia. Nos kier pa bo recorda e sabornan di e platonan traha door di bo oudersnan of welanan. Pa
nos clientenan internacional, nos kier pa nan disfruta di un experiencia culinario tradicional y
cultural.” Ewald Biemans, doño/CEO di Bucuti & Tara Beach Resort, ta splica.
Executive Chef Marc Giesbers, Director di Food and Beverage, y su team di chefnan local y Caribeño a
traha duro pa reimagina bo experiencia gastronomico local. E menu rotativo tin tur cos, di pan bati te
cu funchi fries, banana hasa, arepa, scabechi, seafood salad, aw’i playa, sancocho, sulz, porco
tempera, sanger yena, concomber stoba, papaya stoba, carni of galiña stoba, jerk chicken, seafood
paella Caribense, un pasta station, y differente dessertnan como quesillo, bolo di cashupete, bolo
preto, tres leches, arroz con leche, y hopi mas!
“Nos team ta increiblemente diverso y esaki ta wordo destaca den nos buffet. Banda di nos platonan
tradicional local traha door di nos chefnan Arubano, nos tambe ta ofrece varios platonan Caribense
traha door di nos chefnan Jamaiquino, Dominicano, Haitiano, Colombiano y Venezolano. Cada chef ta
concentra riba traha un receta autentico di nan region, iluminando e delicioso sabornan cu nan ta
corda den nan infancia.” Chef Marc ta splica. “Nos tambe ta haye sumamente importante pa apoya
nos agricultornan local lo mas cu nos por. Nos surtido ta keda cambia pa inclui ingredientenan local
cu ta den temporada of cu por wordo importa di regionnan serca.”
Elements Restaurant, cu ta ganador di varios premionan internacional y cu ta solamente pa adulto, lo
continua di ofrece su surtido amplio di menunan pa por complace tur necesidad nutricional, locual ta
inclui platonan vegano, vegetariano y gluten-free. Corda tambe cu tur atardi por reserva nan cena
romantico pa dos den un di nan cabananan priva. Clientenan por disfruta di nan cuminda cu un
cocktail of mocktail Caribense mientras nan ta disfruta di e bista spectacular di Eagle Beach riba
Elements su deck na aire libre. Reservacion ta wordo recomenda y tene na cuenta cu e restaurant no
ta acepta gruponan mas grandi cu seis persona y no ta tuma cash (solamente credit of debit cards). Pa
reservacion, bishita www.elementsaruba.com of yama +297 583 1100.
Elements Restaurant Present Aruba’s Only Authentic Aruban & Caribbean Buffet
A feast of traditional Aruban and Caribbean flavors and ingredients overlooking one of the most spectacular
beaches in the world
EAGLE BEACH, Aruba – March 15, 2021 – Elements Restaurant, located at Bucuti & Tara Beach Resort,
proudly reveals its Authentic Aruban & Caribbean Buffet, available every Monday through Saturday
from 12:30 PM to 3:00 PM for $24.50 per person. On Sundays the restaurant continues with it’s famous
Sunday Brunch.
“We wanted to create an authentic Aruban menu that, with each bite, will take you back-in-time to
your childhood home. We want you to relive the nostalgic flavors of the stews and desserts your
parents and grandparents prepared. For our international customers, we want them to enjoy a
traditional and culturally enrich dining experience.” Ewald Biemans, owner/CEO of Bucuti & Tara
Beach Resort, explains.
Executive Chef Marc Giesbers, Director of Food and Beverage, and his team of local & Caribbean chefs
have been working hard and testing out different dishes to reimagine your lunch dining experience.
The rotating menu has everything from local cornbread to polenta sticks, plantains, corn patties,
Aruban ceviche, seafood salad, sulz, pickled pork, blood sausage, cucumber or papaya stoba, beef or
chicken stews, fish or chicken soup, jerk chicken, Caribbean seafood paella, a pasta station, and a
dessert tasting of flan, cashew cake, local fruit cake, and much more!
“Our team is incredibly diverse, and our buffet assortment highlights this. Besides our traditional local
dishes made by our Aruban chefs and cooks, we also offer various Caribbean dishes created by our
Jamaican, Dominican, Haitian, Colombian, and Venezuelan chefs and cooks. Each chef or cook
concentrates on making an authentic dish from their region, highlighting the delightful palettes they
remember from infancy.” Chef Marc explains. “It is also important to us to support our local farmers as
much as possible. Our assortment rotates to include ingredients that are in season, and we source as
much as we can locally or from nearby regions.”
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The award-winning and adults-only beachfront restaurant will also continue to offer their regular
a-la-carte menus, which cater to all dietary needs, including vegetarian, vegan, and gluten-free diets.
Don’t forget that the restaurant also offers it’s ultra romantic private dinners for two in one of our their
famous beach cabanas.
Guests can enjoy their meal and a Caribbean cocktail or mocktail overlooking the spectacular Eagle
Beach on Elements’ outdoor seating deck. Reservations are recommended and be mindful that the
restaurant does not seat groups larger than six persons and does not take cash (all major credit and
debit cards are accepted). For reservations, please visit www.elementsaruba.com or call +297 583
1100.
